Hey #writingcommunity and fabulous readers, please enjoy a recipe from my kitchen. Check out my homemade irish cream! Happy holly-daze!
Recipe for Homemade Irish Cream
The taste of this creamy delight with a hint of chocolate shall linger on your tongue like a decadent bon bon. Must be kept refrigerated.
Milk Allergies? For a dairy-free version, use coconut cream in place of the coconut extract and whipping cream, along with a lactose-free version of the sweetened condensed milk.
1/2 tsp coconut extract
3/4-1 cup whiskey
2 tsp chocolate syrup
1 12 oz can sweetened condensed milk
1/2 pt whipping cream
Mix. Serve chilled. Enjoy!
If you make any refreshing cocktails with your homemade liqueur, can you send them my way? I’d be happy to share them in a future post. Thanks!